CHIA SEED & POMEGRANATE BREAKFAST – Whole Earth

CHIA SEED & POMEGRANATE BREAKFAST

Serves: 1

Cooking time: 8 mins

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This recipe works best with Crunchy Peanut Butter

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CHIA SEED & POMEGRANATE BREAKFAST

Serves: 1

Cooking time: 8 mins

Ingredients

30g porridge oats
½ cup almond milk
1 tbsp Greek yoghurt
1 tbsp chia seeds
1tbsp Whole Earth Crunchy Peanut Butter
Handful of pomegranate seeds

How to make it

Measure oats and place into a jar.
Pour the almond milk over the oats until they are covered.
Add Greek yoghurt, chia seeds and peanut butter and stir.
Place in fridge overnight and before serving in the morning add a handful of pomegranate seeds.

You’ll need

1 small bowl
1 spoon

< Back to all recipes

This recipe works best with Crunchy Peanut Butter

Buy

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